
Product details
Cakes and pastries are baked desserts made from flour, sugar, eggs, butter or oil, and various flavorings. They are often light, soft, and sweet, perfect for celebrations, snacks, or gifting. In India, cakes and pastries have become everyday indulgences, found in birthdays, weddings, and evening treats.
Popular Cakes in India
Black Forest Cake – Layers of chocolate sponge, cream, and cherries.
Chocolate Truffle Cake – Rich, fudgy chocolate with ganache.
Butterscotch Cake – Caramel-flavored cake with crunch and cream.
Vanilla Sponge Cake – Light and classic, often used as a base.
Red Velvet Cake – Mild cocoa with cream cheese frosting.
Fruit Cake / Plum Cake – Loaded with dried fruits and nuts. Popular during Christmas.
Cupcakes – Mini cakes, great for parties and gifting.
Popular Pastries
Chocolate Pastry – Rich and creamy, a go-to favorite.
Pineapple Pastry – Tropical and refreshing, with whipped cream.
Strawberry Pastry – Fruity layers with pink cream and jam.
Black Forest Slice – Mini version of the cake, perfect for one.
Red Velvet Pastry – Elegant and tangy-sweet in flavor.
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